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古傳雙藤湯

古傳雙藤湯

•花小館湯水：古傳雙藤湯
•湯料包裝規格：1袋4包裝(每次用1包)
•每包份量：4-5人
•食用期限：1-2個月保質期
•保存方法：請保存於0-12℃雪櫃內
•食用方法：煲湯/焗茶
•建議配料：
(湯水)加豬腳/鹿筋/豬筋及薑片
(焗茶)加紅棗,元肉 或 黑桑椹,南棗
•注意：
-此貨品屬天然食品,有機會因氣候影響而產生昆蟲,請小心保存及盡快食用。

購物滿$500順豐免運費(順豐站/順豐智能櫃) on order

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購物滿$600順豐免運費-冷運配送服務(送貨上門或指定地址) on order

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Description

雙藤湯(海風藤/雞血藤/桂枝)

桂枝的主要功效：發汗解肌、助陽化氣、溫通經脈。
雞血藤的主要功效：行血補血、舒筋活絡、調經。
海風藤的主要功效：通絡止痛、祛風濕。

雙藤湯主要祛風除濕,活血通絡。
主治風濕性關節炎。

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